White Chocolate Pretzel Rods
Indulge in the delightful crunch of White Chocolate Pretzel Rods, a fun and easy treat that brings festive cheer to any gathering. These sweet and salty snacks are perfect for Halloween parties, holiday festivities, or simply as an enjoyable snack with friends and family. Coated in creamy white chocolate and customizable with colorful sprinkles or candy eyes, they not only taste great but also look fabulous on dessert tables or as thoughtful edible gifts. Whether you’re hosting a party or just want a delicious treat, these pretzel rods will undoubtedly be a hit!
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Total Time: 20 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: No cooking required (melting and chilling)
- Cuisine: American
Ingredients
Scale
- 12–15 large pretzel rods
- 10 oz white chocolate (bars or chips)
- 1 tsp coconut oil (optional)
- 2 tbsp colorful sprinkles
- Optional: 2 oz dark or orange-colored chocolate for drizzle
Instructions
- Melt the white chocolate in a microwave-safe bowl in short bursts, stirring until smooth. Stir in coconut oil if desired.
- Pour the melted chocolate into a tall glass. Dip each pretzel rod halfway into the chocolate, rotating for even coverage.
- Allow excess chocolate to drip off before placing dipped pretzels on parchment-lined trays.
- While still wet, add sprinkles and drizzle with additional chocolate if using.
- Chill in the fridge for 10–15 minutes until firm.
Nutrition
- Serving Size: 1 pretzel rod (30g)
- Calories: 140
- Sugar: 11g
- Sodium: 90mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://chefrecipeideas.com/white-chocolate-pretzel-rods/