S’mores Seven Layer Bars
S’mores Seven Layer Bars are the ultimate dessert that combines all the beloved flavors of classic s’mores in a convenient, easy-to-make treat. These bars feature a rich, buttery crust layered with sweetened condensed milk, gooey vegan marshmallows, and luscious chocolate. Perfect for gatherings or cozy nights at home, they offer a delightful crunch and melt-in-your-mouth texture that will impress anyone who tries them. With simple preparation steps and room for customization, this recipe is ideal for bakers of any skill level.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Approximately 16 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup graham cracker crumbs (gluten-free if needed)
- 1/2 cup unsalted butter, melted
- 1 cup sweetened condensed milk
- 1 cup semi-sweet chocolate chips
- 1 cup mini vegan marshmallows
- 1/2 cup peanut butter chips (optional)
- 1/2 cup chopped nuts (optional)
- 1/2 teaspoon vanilla extract
Instructions
- Preheat your oven to 350°F (175°C). Grease a 9×13 inch baking pan.
- In a mixing bowl, combine graham cracker crumbs and melted butter until well mixed. Press into the bottom of the prepared pan.
- Pour sweetened condensed milk evenly over the crust. Sprinkle chocolate chips and then add vegan marshmallows on top.
- Optionally, add peanut butter chips and chopped nuts, then drizzle additional condensed milk over everything.
- Bake for 25-30 minutes until marshmallows are golden brown. Let cool completely before cutting into bars.
Nutrition
- Serving Size: 1 bar (50g)
- Calories: 210
- Sugar: 15g
- Sodium: 80mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Find it online: https://chefrecipeideas.com/smores-seven-layer-bars/