Print

Samoas Iced Coffee

Samoas Iced Coffee

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Samoas Iced Coffee is a refreshing and indulgent drink that captures the beloved flavors of chocolate, coconut, and caramel, reminiscent of the famous cookie. This delightful beverage is perfect for any occasion—whether you’re looking to cool down on a warm afternoon or impress friends at a gathering. With its creamy coconut milk and rich caramel sauce, this iced coffee transforms your favorite treat into an enjoyable drink. Ideal for sharing, this recipe makes four servings, and you can easily customize it to suit your taste preferences.

Ingredients

Scale
  • 1/2 cup caramel sauce (divided)
  • 1 cup toasted shredded coconut
  • 4 cups brewed coffee
  • 1 cup refrigerated coconut milk
  • Whipped cream (for topping)
  • Chocolate sauce (for topping)

Instructions

  1. Prepare the glasses by dipping the rims in 1/4 cup of caramel sauce followed by toasted coconut.
  2. In each glass, add 1 tablespoon of caramel sauce and pour in 1 cup of brewed coffee; stir gently.
  3. Add ice cubes to each glass and top with refrigerated coconut milk; stir once more.
  4. Finish with whipped cream and drizzle with chocolate sauce before serving.

Nutrition