Pumpkin Spice Latte
Indulge in the warm, comforting flavors of fall with this delightful Pumpkin Spice Latte. This homemade version combines creamy milk, rich pumpkin puree, and a blend of fragrant spices to create a beverage that encapsulates the essence of autumn. Perfect for chilly mornings or cozy evenings at home, it’s easy to prepare in just 10 minutes. Enjoy it hot or iced, and customize the sweetness to your liking. With options for dairy-free alternatives and an array of toppings, you can make this seasonal favorite uniquely yours.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: Serves 2
- Category: Beverage
- Method: Stovetop
- Cuisine: American
Ingredients
Scale
- 2 cups whole milk (or almond, oat, or soy milk)
- 2 tbsp pumpkin puree
- 1–2 tbsp sugar (or maple syrup/honey)
- ½ tsp pumpkin pie spice
- 1 tsp vanilla extract
- ½ cup strong brewed coffee or espresso
- Whipped cream (for topping)
Instructions
- In a saucepan over medium heat, whisk together the milk, pumpkin puree, sweetener, and pumpkin pie spice until heated but not boiling.
- Remove from heat and stir in vanilla extract.
- For a frothy texture, blend the mixture until creamy.
- Pour hot coffee or espresso into a large mug and add the pumpkin milk mixture on top; stir gently.
- Top with whipped cream and garnish with extra spices.
Nutrition
- Serving Size: 1 latte (400ml)
- Calories: 230
- Sugar: 18g
- Sodium: 110mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 24mg
Find it online: https://chefrecipeideas.com/pumpkin-spice-latte/