Pumpkin Spice Hot Chocolate
Warm up this fall with a delightful Pumpkin Spice Hot Chocolate that combines the rich flavors of real pumpkin, creamy white chocolate, and aromatic spices. This cozy beverage is perfect for gatherings or quiet evenings at home, offering an indulgent twist on the classic hot chocolate. With its luscious texture and festive flair, every sip will transport you to a world of autumn comfort. Easy to prepare and perfect for sharing, this recipe promises to impress your friends and family alike.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves 4
- Category: Dessert
- Method: Stovetop
- Cuisine: American
Ingredients
Scale
- 15 oz can pumpkin puree
- 14 oz can sweetened condensed milk
- 4 cups milk (dairy or plant-based)
- 1 teaspoon vanilla extract
- 1 teaspoon pumpkin pie spice
- 1 1/4 cup white chocolate chips
- Whipped cream (for garnish)
- Cinnamon sticks (for garnish)
Instructions
- In a large stock pot, whisk together pumpkin puree, sweetened condensed milk, regular milk, vanilla extract, and pumpkin pie spice until smooth.
- Heat the mixture over medium heat until it simmers gently; do not boil.
- Stir in white chocolate chips continuously until fully melted and incorporated.
- Serve hot in mugs, topped with whipped cream and garnished with cinnamon sticks.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 36g
- Sodium: 320mg
- Fat: 13g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 53g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 30mg
Find it online: https://chefrecipeideas.com/pumpkin-spice-hot-chocolate/