Delicious No-Bake Orange Creamsicle Cheesecake Recipe for Summer Treats
Indulge in the refreshing and nostalgic flavors of summer with this Delicious No-Bake Orange Creamsicle Cheesecake Recipe for Summer Treats. This creamy dessert captures the essence of classic orange creamsicles without the need for baking, making it a perfect option for warm days. With a delightful blend of fresh orange juice, cream cheese, and a buttery crust, this cheesecake is sure to impress at parties, picnics, or as a sweet treat at home. Simply prepare, chill, and enjoy—it’s as easy as that!
- Prep Time: 30 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves approximately 10 slices 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 1 1/2 cups graham cracker crumbs
- 1/4 cup granulated sugar
- 1/2 cup unsalted butter, melted
- 16 oz cream cheese, softened
- 1 cup powdered sugar
- 1 tsp vanilla extract
- 1/2 cup fresh orange juice
- Zest of 1 orange
- 1 1/2 cups heavy whipping cream
Instructions
- Prepare the crust by mixing graham cracker crumbs and granulated sugar in a bowl. Stir in melted butter until combined. Press into a 9-inch springform pan and refrigerate.
- In a large bowl, beat the softened cream cheese until smooth. Add powdered sugar, vanilla extract, fresh orange juice, and zest; mix until combined.
- Whip heavy cream with granulated sugar until stiff peaks form. Gently fold into the cream cheese mixture.
- Spread the filling onto the chilled crust and smooth the top. Refrigerate for at least 4 hours or overnight to set.
- Before serving, drizzle with thickened orange syrup (optional) and garnish with additional orange zest.
Nutrition
- Serving Size: 1 serving
- Calories: 360
- Sugar: 24g
- Sodium: 200mg
- Fat: 26g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 80mg