Cinnamon Sugar Pretzel Bites Skillet
Indulge in the warm, sweet delight of Cinnamon Sugar Pretzel Bites Skillet! These irresistible bites are a perfect treat for any occasion, whether you’re hosting a cozy movie night or looking for a quick dessert after dinner. Each golden-brown pretzel bite is generously coated in buttery cinnamon sugar, creating an unforgettable flavor that will have your friends and family coming back for more. This easy-to-follow recipe ensures that you can whip these up in no time, making them not only delicious but also convenient. Gather your loved ones and enjoy the process of making these delightful snacks together!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Approximately 12 servings
- Category: Dessert
- Method: Cooking
- Cuisine: American
Ingredients
- All-purpose flour
- Warm water
- Active dry yeast
- Granulated sugar
- Salt
- Unsalted butter
- Ground cinnamon
Instructions
- Prepare the dough: In a mixing bowl, combine warm water, active dry yeast, and granulated sugar; let sit until foamy (about 5 minutes). Add salt and gradually mix in all-purpose flour until a dough forms; knead until smooth.
- Shape the pretzel bites: Roll the dough into ropes about ½ inch thick and cut into 1-inch pieces.
- Cook the pretzel bites: Preheat a cast iron skillet over medium heat, melt unsalted butter, and add pretzel bites one by one without overcrowding.
- Coat with cinnamon sugar: Once golden brown on all sides, remove from heat, brush with melted butter, and toss in a mixture of ground cinnamon and granulated sugar until well-coated.
Nutrition
- Serving Size: 3 pretzel bites (75g)
- Calories: 210
- Sugar: 10g
- Sodium: 300mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg