Chicken Pomodoro (30-Minute Meal)
Indulge in the delightful flavors of Chicken Pomodoro, a quick and satisfying meal that captures the essence of Italian cuisine in just 30 minutes. This easy recipe features tender chicken cutlets simmered in a vibrant sauce made from fresh cherry tomatoes, aromatic garlic, and fragrant basil. Perfect for busy weeknights or when entertaining guests, this dish is not only delicious but also nutritious, thanks to its abundance of vegetables. Serve it over pasta or alongside crusty bread for a complete dining experience that everyone will enjoy.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 6
- Category: Main
- Method: Sautéing
- Cuisine: Italian
Ingredients
Scale
- 2 lbs Chicken breast (cutlets)
- 4 cups Cherry tomatoes
- 4 cloves Garlic (minced)
- 1/2 cup Onion (chopped)
- 2/3 cup Broth (chicken or vegetable)
- 1/3 cup White apple vinegar
- Fresh Basil
- 2 tbsp Olive oil
- 1 tsp Garlic powder
- 2 tsp Kosher salt
- 1/2 tsp Black pepper
Instructions
- Season the chicken with garlic powder, salt, and pepper.
- Heat olive oil in a skillet over medium-high heat and cook the chicken until golden brown on both sides (about 5 minutes each). Set aside.
- In the same skillet, reduce heat to medium and sauté chopped onions until soft and golden.
- Add minced garlic and sauté for one additional minute.
- Stir in cherry tomatoes, broth, white apple vinegar, and basil. Scrape any bits off the bottom of the pan.
- Simmer for 5-8 minutes until tomatoes soften and juices are released.
- Return chicken to the skillet and cover; simmer for another 2-3 minutes before serving.
Nutrition
- Serving Size: 1 plate (250g)
- Calories: 340
- Sugar: 5g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 1.5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 4g
- Protein: 40g
- Cholesterol: 90mg
Find it online: https://chefrecipeideas.com/chicken-pomodoro-30-minute-meal-2/