Baked Pears Feta Honey Cranberries
Indulge in a delightful dessert with Baked Pears Feta Honey Cranberries, where the natural sweetness of ripe pears meets the creamy richness of feta cheese and the tartness of cranberries. This simple yet impressive dish is perfect for any occasion, from holiday gatherings to casual dinners. The warm baked pears are topped with honey and fresh herbs, creating a harmonious blend of flavors that will leave your guests craving more. Ideal as a standalone dessert, or served alongside ice cream or Greek yogurt, this recipe is not only easy to prepare but also healthy and full of wholesome ingredients.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Serves 6
- Category: Dessert
- Method: Baking
- Cuisine: Mediterranean
Ingredients
Scale
- 3 ripe pears
- 75 grams crumbled feta cheese
- 30 milliliters olive oil or melted butter
- 30 grams dried cranberries
- 30 milliliters honey
- 1 gram ground cinnamon
- Fresh thyme leaves (optional)
Instructions
- Preheat your oven to 190°C and line a baking dish with parchment paper.
- Brush the halved pears with olive oil or melted butter and arrange them cut-side up in the baking dish.
- Sprinkle lightly with ground cinnamon and bake for 20 to 25 minutes until tender.
- Once baked, top each pear half with crumbled feta and dried cranberries.
- Drizzle honey over each pear half and garnish with fresh thyme if desired. Serve warm.
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 24g
- Sodium: 240mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 4g
- Protein: 5g
- Cholesterol: 10mg
Find it online: https://chefrecipeideas.com/baked-pears-feta-honey-cranberries/