Air Fryer Apple Pie Bombs

Air Fryer Apple Pie Bombs are a delightful treat that combines the comforting flavors of apple pie with the convenience of air frying. These delicious bites are perfect for any occasion, from family gatherings to cozy evenings at home. With their golden-brown exterior and sweet apple filling, they are sure to impress your guests and satisfy your cravings.

Why You’ll Love This Recipe

  • Easy to Make: With just a few simple ingredients and steps, you can create these tasty treats in no time.
  • Deliciously Flavored: The blend of apple pie spice and cinnamon elevates the flavor, making each bite a warm hug.
  • Versatile Dessert: Perfect as a dessert or snack, these bombs can be enjoyed warm or at room temperature.
  • Healthier Option: Using an air fryer means fewer calories without sacrificing taste or texture.
  • Fun to Eat: The bite-sized nature of these bombs makes them perfect for sharing or enjoying on your own!

Tools and Preparation

Before diving into this recipe, gather your tools to ensure a smooth cooking process. Having everything ready will help you focus on creating delicious Air Fryer Apple Pie Bombs.

Essential Tools and Equipment

  • Air fryer
  • Mixing bowls
  • Spoon
  • Nonstick cooking spray
  • Rolling pin (optional)

Importance of Each Tool

  • Air fryer: This is key for achieving that crispy texture without excess oil, making your bombs healthier.
  • Mixing bowls: Essential for combining ingredients easily and keeping your workspace organized.
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Ingredients

To make these delectable Air Fryer Apple Pie Bombs, you will need the following ingredients:

For the Sugar Coating

  • ¾ cup (150 g) granulated sugar
  • 3 teaspoons apple pie spice

For the Dough

  • 1 can (8-count) Pillsbury Grand biscuits (not flaky layers)

For the Filling

  • 1 cup (243 g) apple pie filling (with apples cut into small pieces)
  • 1 teaspoon cinnamon

For Coating

  • ½ cup (1 stick / 113 g) unsalted butter (melted)

How to Make Air Fryer Apple Pie Bombs

Step 1: Prepare the Sugar Coating

In a medium-size bowl, mix together the granulated sugar and apple pie spice until well combined. Set aside for later use.

Step 2: Prepare the Biscuits

Remove the biscuits from the can and separate each biscuit into two layers. Flatten each layer into a circle about 4 inches wide. You will have a total of 16 circles.

Step 3: Make the Filling

In a small bowl, combine the apple pie filling with cinnamon. Stir well to ensure the flavors meld together.

Step 4: Assemble the Bombs

Spoon approximately 1 tablespoon of the apple pie filling mixture into the center of each biscuit circle. Fold in the sides of each circle and pinch to seal completely. Roll them gently into balls.

Step 5: Prepare the Air Fryer

Spray the basket of your air fryer with nonstick cooking spray to prevent sticking.

Step 6: Air Frying Process

Place the balls in batches into the air fryer basket, ensuring they are spaced about 2 inches apart. Lightly spray the tops with cooking spray for added crispiness.

Step 7: Cook Until Golden Brown

Air fry at 350°F for about 8-9 minutes, or until they turn golden brown. Keep an eye on them during cooking to achieve your desired level of crispiness.

Step 8: Coat in Butter and Sugar Mixture

Once cooked, carefully remove each bomb from the air fryer. Dip them in melted butter while they’re still warm.

Step 9: Finish with Spice Coating

Roll each butter-coated bomb in your reserved apple pie spice and sugar mixture until fully coated.

Step 10: Serve & Enjoy!

Serve your Air Fryer Apple Pie Bombs immediately while warm or allow them to cool slightly before serving at room temperature. Enjoy every delicious bite!

How to Serve Air Fryer Apple Pie Bombs

Air Fryer Apple Pie Bombs make a delightful treat for any occasion. They can be served warm or at room temperature, and pairing them with various accompaniments enhances their flavor and presentation.

With Ice Cream

  • Vanilla Ice Cream: A classic choice that adds creaminess to the warm bombs.
  • Cinnamon Ice Cream: Enhances the apple pie flavors with a spicy twist.

Dipped in Caramel Sauce

  • Warm Caramel: Drizzle over the apple pie bombs for a rich, sweet finish.
  • Salted Caramel: Adds a sweet and salty contrast that elevates each bite.

Accompanied by Fresh Fruit

  • Sliced Apples: Fresh apple slices provide a crisp texture that complements the soft bombs.
  • Berries: Strawberries or blueberries add a burst of freshness and color.

With Whipped Cream

  • Classic Whipped Cream: Light and fluffy, it balances the sweetness of the bombs.
  • Flavored Whipped Cream: Try adding vanilla or cinnamon for an extra flavor layer.

How to Perfect Air Fryer Apple Pie Bombs

Achieving the perfect Air Fryer Apple Pie Bombs is all about technique and timing. Follow these tips to ensure they turn out delicious every time.

  • Use Fresh Ingredients: Fresh apples in your filling will enhance flavor and texture.
  • Don’t Overfill: Avoid overstuffing the biscuits to prevent leaks during cooking.
  • Seal Well: Pinch the edges securely to keep the filling from escaping while air frying.
  • Preheat Your Air Fryer: This ensures even cooking and browning of your apple pie bombs.
  • Monitor Cooking Time: Check for doneness around 8 minutes; adjust as needed based on your air fryer model.

Best Side Dishes for Air Fryer Apple Pie Bombs

Pairing side dishes with Air Fryer Apple Pie Bombs can create a well-rounded meal. Here are some great options that complement their flavors beautifully.

  1. Vanilla Yogurt: A creamy side that adds tanginess and pairs well with sweetness.
  2. Mixed Green Salad: A light salad with vinaigrette offers freshness and balances richness.
  3. Cheese Platter: A variety of cheeses, such as sharp cheddar or brie, provides a savory contrast.
  4. Fruit Salad: A colorful mix of seasonal fruits adds brightness and nutrition to your meal.
  5. Chips: Sweet potato or tortilla chips add crunch and an interesting flavor pairing.
  6. Hot Chocolate: A cozy drink that complements the warmth of the apple pie bombs perfectly.
  7. Peanut Butter Dip: Creamy peanut butter dip gives a nutty twist that kids will love.
  8. Pecan Crumble Topping: Add this crunchy topping on top of vanilla ice cream for extra richness!

Common Mistakes to Avoid

Making Air Fryer Apple Pie Bombs can be a delightful experience, but avoiding common mistakes ensures your treats turn out perfectly.

  • Boldly ignore the cooking time: Not monitoring the cooking time can lead to undercooked or burnt bombs. Always set a timer and check for that golden brown color.
  • Boldly skip the sealing step: Failing to seal the biscuits properly can cause the filling to ooze out during cooking. Pinch the edges well to secure each bomb.
  • Boldly use too much filling: Overfilling can make it challenging to close the dough completely. Stick to about 1 tablespoon of filling per biscuit circle.
  • Boldly neglect preheating: Skipping preheating can lead to uneven cooking. Preheat your air fryer for optimal results.
  • Boldly choose the wrong biscuit type: Using flaky layers instead of Grand biscuits can alter texture and baking time. Always use the specified type for best outcomes.
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Storage & Reheating Instructions

Refrigerator Storage

  • Store in an airtight container.
  • Enjoy within 3-4 days for best taste.

Freezing Air Fryer Apple Pie Bombs

  • Place in a single layer on a baking sheet until frozen solid.
  • Transfer to a zip-top freezer bag, removing as much air as possible. Use within 2 months.

Reheating Air Fryer Apple Pie Bombs

  • Oven: Preheat to 350°F and heat for about 10 minutes until warm.
  • Microwave: Heat for 15-20 seconds at a time until warmed through.
  • Stovetop: Lightly pan-fry over medium heat for a few minutes until heated.

Frequently Asked Questions

Here are some common questions about making Air Fryer Apple Pie Bombs that you might find helpful.

Can I use homemade apple pie filling for Air Fryer Apple Pie Bombs?

Yes, homemade apple pie filling works wonderfully! Just ensure it’s thick enough to avoid soaking through the biscuits.

How do I prevent my Air Fryer Apple Pie Bombs from sticking?

Spray both the air fryer basket and the tops of the bombs with nonstick cooking spray before cooking.

Can I customize the filling in my Air Fryer Apple Pie Bombs?

Absolutely! Feel free to experiment with different fruits or even chocolate chips for a unique twist.

How do I know when my Air Fryer Apple Pie Bombs are done?

Look for a golden brown color on top and ensure they have puffed up nicely; this usually takes about 8-9 minutes at 350°F.

Final Thoughts

Air Fryer Apple Pie Bombs are not only delicious but also easy to make, making them perfect for any occasion. You can customize them with different fillings or spices to match your preferences. So why wait? Try them today and enjoy these delightful treats!

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Air Fryer Apple Pie Bombs

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Air Fryer Apple Pie Bombs are the ultimate comfort food that seamlessly combines the classic flavors of apple pie with the convenience of air frying. These delightful treats feature a crispy exterior enveloping a luscious apple filling, making them perfect for family gatherings, parties, or cozy nights in. With their irresistible aroma and warm cinnamon notes, each bite is like a hug for your taste buds. Whether served warm or at room temperature, these mini pastries are sure to impress and satisfy any sweet craving.

  • Author: Colleen
  • Prep Time: 15 minutes
  • Cook Time: 9 minutes
  • Total Time: 24 minutes
  • Yield: Makes approximately 8 servings (or bombs) 1x
  • Category: Dessert
  • Method: Frying
  • Cuisine: American

Ingredients

Scale
  • ¾ cup granulated sugar
  • 3 teaspoons apple pie spice
  • 1 can (8-count) Pillsbury Grand biscuits
  • 1 cup apple pie filling (diced apples)
  • 1 teaspoon cinnamon
  • ½ cup unsalted butter (melted)

Instructions

  1. Mix granulated sugar and apple pie spice in a bowl; set aside.
  2. Separate biscuits into two layers and flatten each into a circle.
  3. Combine apple pie filling with cinnamon in a small bowl.
  4. Spoon filling onto each biscuit circle, fold, seal, and roll into balls.
  5. Spray air fryer basket with nonstick cooking spray; arrange bombs inside without overcrowding.
  6. Air fry at 350°F for 8-9 minutes until golden brown.
  7. Dip hot bombs in melted butter, then roll in sugar-spice mixture before serving.

Nutrition

  • Serving Size: 1 bomb (45g)
  • Calories: 150
  • Sugar: 10g
  • Sodium: 220mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 21g
  • Fiber: <1g
  • Protein: 2g
  • Cholesterol: 15mg

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