Stuffed Crust Pizza Snacks
Cheesy and delightful, Stuffed Crust Pizza Snacks are perfect for parties, game nights, or a cozy movie evening. These tasty bites are easy to make and offer a wonderful combination of flavors with string cheese and turkey pepperoni wrapped in soft pizza dough. Everyone will love pulling apart these cheesy snacks, making them a hit for any occasion!
Why You’ll Love This Recipe
- Quick Preparation: With just 20 minutes of prep time, you can have these delicious snacks ready in no time.
- Crowd-Pleaser: These stuffed crust pizza snacks are sure to impress friends and family alike with their cheesy goodness.
- Versatile Filling Options: While this recipe features turkey pepperoni, feel free to customize the filling with your favorite ingredients.
- Easy to Share: Perfectly portioned into bite-sized pieces, these snacks are ideal for sharing at gatherings.
- Kid-Friendly Fun: Kids love cheese! They’ll enjoy helping out in the kitchen while making these fun snacks.
Tools and Preparation
To make your cooking experience smooth and enjoyable, gather the essential tools listed below. Having the right equipment on hand not only saves time but also makes preparation easier.
Essential Tools and Equipment
- Baking sheet
- Aluminum foil
- Nonstick spray
- Mixing bowl
- Knife
Importance of Each Tool
- Baking sheet: Provides a sturdy surface for even baking and helps prevent sticking during cooking.
- Aluminum foil: Makes cleanup easier by lining your baking sheet, preventing residue from sticking.
- Mixing bowl: Keeps your ingredients contained while mixing seasonings or preparing fillings.

Ingredients
Cheesy, herb-topped pizza bites filled with string cheese and turkey pepperoni. Perfect for sharing.
For the Cheese Filling
- 8 sticks low-moisture part-skim mozzarella string cheese
For the Dough
- 1 roll (400 grams) refrigerated pizza dough
For the Seasoning
- 4 tablespoons unsalted butter, melted
- 1 teaspoon dried oregano
- 1/2 teaspoon garlic powder
- 2 tablespoons finely grated parmesan cheese
For the Topping
- 24 slices regular turkey pepperoni
- Pizza sauce, for serving (optional)
How to Make Stuffed Crust Pizza Snacks
Step 1: Preheat the Oven
Preheat your oven to 200°C. This ensures that your pizza snacks will bake evenly.
Step 2: Prepare Ingredients
- Line a baking sheet with aluminum foil and coat it with nonstick spray.
- Unwrap the mozzarella sticks and cut each into three equal pieces.
- In a small bowl, combine dried oregano, garlic powder, and grated parmesan cheese.
Step 3: Shape the Dough
- Unroll the rested pizza dough onto a work surface.
- Cut it into 24 evenly sized pieces.
Step 4: Add Cheese Filling
- Place a piece of cheese in the center of each dough piece.
- Encase the cheese tightly by sealing the edges completely.
- Arrange each piece seam side down on the prepared tray.
Step 5: Season Before Baking
- Brush each dough roll with melted butter.
- Evenly sprinkle the parmesan-herb seasoning mixture over each roll.
- Top each roll with a slice of turkey pepperoni, pressing gently to adhere.
Step 6: Bake Until Golden Brown
Transfer the tray to your preheated oven and bake for 10–12 minutes or until golden brown and cooked through.
Step 7: Serve Warm
Present your stuffed crust pizza snacks immediately while warm! Serve alongside pizza sauce for dipping if desired. Enjoy!
How to Serve Stuffed Crust Pizza Snacks
Stuffed Crust Pizza Snacks are a delightful treat that can be enjoyed in various ways. Whether for a casual family night or a fun gathering with friends, these cheesy bites are sure to please everyone. Here are some creative serving suggestions.
With Dipping Sauces
- Pizza Sauce: A classic choice, this tangy sauce complements the flavors of the stuffed pizza snacks perfectly.
- Garlic Butter: Drizzle warm garlic butter over the snacks for an extra layer of flavor.
- Ranch Dressing: A cool and creamy ranch dressing adds a nice contrast to the cheesy snacks.
As Part of a Snack Platter
- Veggies and Hummus: Pair the pizza snacks with fresh vegetables and hummus for a balanced snack platter.
- Cheese Board: Add your stuffed crust pizza snacks to a cheese board with assorted cheeses, crackers, and fruits.
- Fruit Skewers: Fresh fruit skewers can provide a sweet counterpoint to the savory snacks.
Accompanied by Beverages
- Sparkling Water: Clean and refreshing, sparkling water is a perfect sip alongside your savory bites.
- Lemonade: The sweet-tart flavor of lemonade enhances the cheesy goodness of the stuffed crust pizza snacks.
How to Perfect Stuffed Crust Pizza Snacks
To make your Stuffed Crust Pizza Snacks even better, consider these helpful tips.
- Bold seasoning choice: Experiment with different herbs like basil or thyme for added flavor.
- Bold dough handling: Roll out the dough evenly to ensure consistent cooking and texture throughout.
- Bold cheese selection: Use a mix of cheeses for varied flavors; adding cheddar can give a sharpness that complements mozzarella.
- Bold baking technique: Bake until golden brown; this ensures a crispy exterior while keeping the inside gooey.
- Bold ingredient additions: Feel free to add diced vegetables or other meats inside for more variety.
Best Side Dishes for Stuffed Crust Pizza Snacks
Pairing side dishes with your Stuffed Crust Pizza Snacks can elevate your meal experience. Here are some great options to consider.
- Fresh Salad: A light salad with mixed greens adds crunch and freshness to your meal.
- Garlic Breadsticks: These buttery breadsticks are perfect for dipping into sauces alongside your pizza snacks.
- Coleslaw: This crunchy side brings a refreshing element that pairs well with cheesy flavors.
- Potato Wedges: Crispy potato wedges seasoned with herbs make an excellent accompaniment.
- Stuffed Peppers: Mini stuffed peppers filled with rice and veggies can complement your pizza bites nicely.
- Caprese Skewers: Fresh mozzarella balls, tomatoes, and basil on skewers create an enjoyable and colorful side dish.
Common Mistakes to Avoid
Making Stuffed Crust Pizza Snacks can be fun, but certain mistakes can lead to less-than-perfect results.
- Boldly cutting the dough: Cutting the pizza dough into uneven pieces can cause inconsistent cooking. Always ensure each piece is the same size for even baking.
- Ignoring cheese placement: Placing too much cheese in the center can make it difficult to seal. Use a moderate amount to ensure a perfect encasement.
- Underestimating cooking time: Not allowing enough time for baking may result in dough that is not fully cooked. Keep an eye on your snacks and bake until golden brown.
- Skipping seasoning: Forgetting to season the dough with herbs can lead to bland snacks. Don’t skip this step; it enhances flavor immensely.
- Using cold ingredients: Cold cheese and dough do not meld well together. Let them come to room temperature before assembling your snacks.

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container for up to 3 days.
- Ensure they are completely cooled before sealing to prevent moisture buildup.
Freezing Stuffed Crust Pizza Snacks
- Place in a single layer on a baking sheet and freeze until solid, about 1-2 hours.
- Transfer to a freezer-safe bag or container and store for up to 2 months.
Reheating Stuffed Crust Pizza Snacks
- Oven: Preheat to 180°C (350°F) and bake on a tray for about 10 minutes until heated through.
- Microwave: Heat snacks individually for 30 seconds or until warm. This may make them softer.
- Stovetop: Use a skillet over medium heat, cover, and heat for about 5 minutes, turning occasionally for even warming.
Frequently Asked Questions
What are Stuffed Crust Pizza Snacks?
Stuffed Crust Pizza Snacks are bite-sized treats filled with cheese and turkey pepperoni, wrapped in pizza dough, making them perfect for snacking.
Can I customize the filling of Stuffed Crust Pizza Snacks?
Absolutely! You can add other cheeses like cheddar or mozzarella or substitute turkey pepperoni with veggies for a different flavor.
How do I make my Stuffed Crust Pizza Snacks crispy?
To achieve crispiness, brush the outside of your pizza snacks with melted butter before baking and ensure they have enough space on the baking sheet.
What should I serve with Stuffed Crust Pizza Snacks?
These delicious bites pair well with pizza sauce for dipping or your favorite marinara sauce.
How long does it take to prepare Stuffed Crust Pizza Snacks?
The total preparation and cooking time for these snacks is approximately 32 minutes, including prep time of 20 minutes.
Final Thoughts
These Stuffed Crust Pizza Snacks offer a delightful combination of cheesy goodness and savory flavors that are great for parties or casual snacking. Their versatility allows you to customize ingredients based on your preferences, making them perfect for everyone. Give this recipe a try; they’re sure to impress!
Stuffed Crust Pizza Snacks
Indulge in the cheesy delight of Stuffed Crust Pizza Snacks—perfect for any gathering or cozy night in! These bite-sized treats are a crowd favorite, featuring gooey mozzarella cheese and savory turkey pepperoni wrapped in soft pizza dough, seasoned with aromatic herbs. Easy to prepare and fun to eat, they’re ideal for sharing with friends and family. Whether served with tangy pizza sauce or warm garlic butter, these snacks are sure to impress everyone at your next party. Whip up a batch in just 20 minutes of prep time and watch them disappear!
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Total Time: 32 minutes
- Yield: Approximately 24 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
- 8 sticks low-moisture part-skim mozzarella string cheese
- 1 roll (400 grams) refrigerated pizza dough
- 4 tablespoons unsalted butter, melted
- 1 teaspoon dried oregano
- 1/2 teaspoon garlic powder
- 24 slices regular turkey turkey pepperoni
Instructions
- Preheat oven to 200°C (392°F).
- Line a baking sheet with aluminum foil and coat with nonstick spray.
- Cut mozzarella sticks into thirds. In a bowl, mix oregano, garlic powder, and grated parmesan.
- Roll out pizza dough and cut into 24 pieces. Place cheese in the center of each piece, encase it by sealing the edges, and place seam side down on the tray.
- Brush with melted butter and sprinkle the seasoning mixture on top. Add a slice of turkey turkey pepperoni to each roll.
- Bake for 10–12 minutes or until golden brown.
- Serve warm with optional dipping sauces.
Nutrition
- Serving Size: 1 serving
- Calories: 118
- Sugar: 0g
- Sodium: 230mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 15mg